Thursday, September 24, 2015

Deliver online cake to your loved one


So what if you have your first anniversary and your partner is in Pune and you are in Delhi. You can still make your day special with a yum filled custom made cake. Yes you heard it right; you can get it delivered. As we all know No celebration is celebrated if not done with the cake cutting ceremony.
A cake is an ultimate way to show celebration and happiness. Be it a huge party or a small one at home it’s never completed if there isn’t any cake in it. In India it’s a custom to finish or start a party which is commenced by something sweet. What could be more complimenting than a cake?  It is just too mandatory to have cake on any celebration as it not only completes the situation but also lights up everybody. Cutting the cake brings everybody together.
There could be hundred situations where you couldn’t get a cake. That doesn’t mean that you would celebrate the occasion without a cake.
Punecakeshop makes uncountable types of cakes. They also provide the service of custom make cakes. The cakes are soft, yummy and inculcate the best flavor in its cake. They make sure that the cake is delivered in 24 hours at the address given.

Make the best use of online cake service and send happiness to your loved ones in the form of a cake. Complete your celebration by having mouthwatering cakes right at your door.

Friday, September 11, 2015

Baking cupcakes : Make perfect cup cakes

Punecakeshop

Any cake recipe can be converted to a cupcake one. Consider cupcakes as mini cakes of whatever type of cake you are found of and using that cake's recipes, create delicious mini cakes. Cupcakes can also come in a variety of tastes. You could make several batches if you wanted - some from chocolate, some vanilla, and some with rum essence in them. The variety, especially if you decorate each kind in its own way, can be very appealing. 

Ingredients to be used :
21/4 cups flour
 
3 tsp baking powder
 
11/3 cups sugar
 
2 eggs
 
1 cup milk
 
½ cup shortening
 
Floor coloring
 
Follow the below steps:
Step 1: Begin by preheating the oven. Add flour, baking powder, salt and sugar, milk, vanilla and shortening into the large bowl and beat for a minute. Add the eggs, one at a time, beating thoroughly after each addition. Mix thoroughly for around 3 minutes or until a smooth consistency is achieved. 

Step 2 :Line the pan with the cupcake liners then fill 2/3 of them with the mixture. An ice-cream scoop will help you get precise amounts of mixture in the pan. For regular-size pans, use a scoop that measures 1/3 so you only put two. As they rise, they will occupy the remaining space to form a mound. Place the pan in the oven and let it bake for around 23 minutes. If you need to make more but do not have another cupcake pan, store the mixture in the refrigerator as the first batch of cupcakes cooks. When ready, remove, cool the pan for about 15 minutes then add the remaining mixture. On average, a pan makes 12 cupcakes at a time.
 

Step 3: Allow the cupcakes time to cool completely before you can frost them. In the meantime, work on the cupcake frosting recipes you are going to use. There are four basic types of frosting: butter cream, chocolate butter cream, dark chocolate ganache and lemon cream cheese frosting. For butter cream frosting, you will need to mix150g soft butter and 12g confectioner's sugar. Add 1 tsp vanilla and 2 tsp hot water or milk to make a creamy mix. To make chocolate butter frosting, substitute the vanilla with 2 tsp cocoa.
 

Step 4: So now you have developed an simple and extremely unique decorative and delicious cupcakes are that kids will surely. You did not only make the occasion special but extremely creative as well. Follow the very simple steps and you would have these wonderful cupcakes ready in no time at all.

For more details visit -: http://www.punecakeshop.com/

Wednesday, September 9, 2015

Wedding cake facts

Online cake in pune
There is no doubt that wedding cakes are one of the most eye-catching things in a wedding celebration. Lots of planning has to be done before finalizing the color, flavor and design of the cake. But there are few facts only few people are aware of regarding a wedding cake. Check out which amazing facts you about this cake:
The origin of the wedding cake is supposed to have been started since Roman times where a well-made cake was considered as a good sign of well-formed marriage. The best ingredients were used with richest mixture to assure this.
Have you ever wondered about the biggest size of the wedding cake? You will be amazed to know that the biggest wedding cake holds a record in the Guinness Book of World Records for having weight of 6.818 tons. This cake was being prepared by the chefs at the Mohegan Sun Hotel and Casino in Uncasville, Connecticut.
You must have never given a thought about the color of the icing of the wedding cakes. Though the trend of colorful wedding cake is increasing but originally white icing was done which symbolizes purity. With the change in time white icing became the status symbol.
Almost all the wedding cakes are tiered cakes and there is also an amazing fact behind this. In medieval times the wedding guests used to bring biscuits and confections to pile on the wedding cake to give it more height and the couple had to kiss over the top of pile without it falling down. In case they get succeeded, it was considered as a symbol of marriage full of prosperity.

In case you are also looking for some amazing wedding cakes, then do make an online cake order from http://www.punecakeshop.com/

Monday, August 10, 2015

Choosing your best wedding cake

The wedding cake is an important part of the wedding day. As it is such a big thing to be purchased, it takes much time and consideration to dedicated into making it the perfect one. There might be a chance that you are going to plan for this cake for the first time and might be facing the hard time figuring out from where to start regarding selection of shape of the cake.
Punecakeshop.com suggests having a clear understanding about what you need to have in the wedding cake will help you in finalizing the shape. The shape of your cake is not a thing to be taken lightly as it can affect the number of people that can be served along with the price as well. You can also select anyone of these sizes:

Round: Round shape of cake is the traditional shape which is being selected by many couples for their wedding cake and it is still preferred by many brides nowadays.  Due to the simplistic nature this shape of cake are least expensive.

Square: Those who want some break from the traditional design, start selecting cake of square shape. Wedding cakes of square shape still carry the basic look of wedding cake. It can cost you a little more than the round shape cakes. Decorating this cake will be easier to do.

Heart: For all the romantic couple this heart shape is the all time favorite. Though it requires a bit more hard work to give it a perfect shape and decoration but the finished product will be absolutely amazing.

You can also order cake online. Selecting the perfect wedding cake will be easier and less time consuming.

Sunday, July 19, 2015

How to make perfect whipped cream



If you love baking cakes and puddings then you must learn to make delicious, sturdy whipped cream. This is one ingredient that is used very often while baking delicious dishes. Experts from Pune Cake Shop reveal the secret to make the perfect whipped cream that has rich creamy texture:
Use only heavy cream: Always use heavy cream to make whipped cream. It works well due to the high fat content that provides a thick texture to the whipped cream and prevents it from becoming runny.  
Avoid over whipping: Do not over whip the cream as it will spoil the texture of the whipped cream and it would start to separate into butter or buttermilk. Whip only till the point when you feel that the texture is rich, smooth and creamy.

Use Powdered Sugar: Make sure to use powdered sugar for sweetening the cream as it dissolves quickly without messing up the texture and smoothness of the whipped cream. 

Thursday, June 25, 2015

Remember important points while baking cakes



Baking isn't very forgiving, especially when it comes to cakes. Everything must be just right to bake the perfect cake: the proportions should be measured to a tea, the temperature needs to be spot on and the steps rigidly followed. Getting just one thing wrong when baking cakes can often lead to sad mishaps, like a burnt, collapsed cake that doesn't want to come out of the pan. We're here to help.
The best instructions anyone can have when it comes to cake baking is a great recipe . We have 100 awesome ones to choose from. If you follow one that's well written, you're bound to get good results. But no matter how great your recipe is, if you're skipping some of the small, yet crucially important steps you might end up with failure. There are 12 common mistakes people make when baking cakes, we've listed them out for you so you can change the error of your ways -- and bake better cakes.
See below the mistakes & try to improve it :
Mistake 1: You don't grease and flour the pan.
Mistake 2: You don't sift the flour.
Mistake 3: You undermix the batter.
Mistake 4: You overmix the batter.
Mistake 5: You don't bother with parchment. 
Mistake 6: You don't bother smoothing out the top.
Mistake 7: You open the oven door when baking.
Mistake 8: You overcrowd the pan.
Mistake 9: You overfill the pan... or use too small of a pan.
Mistake 10: You remove the cake from the oven too early.


Saturday, June 6, 2015

Surprising benefits of strawberries

It's difficult to resist a perfectly ripe strawberry, but did you know just how good they are for you? 
This Healthy Strawberry Cake is moist, fluffy and infused with fresh, juicy strawberries.  The cake is topped with a rich and buttery Strawberries and Cream Frosting – aromatic, naturally colored and loaded with flavor, yet free of refined sugar, butter and white flour!

Strawberries are an excellent source of vitamins C and K as well as providing a good dose of fibre, folic acid, manganese and potassium. They also contain significant amounts of phytonutrients and flavanoids which makes strawberries bright red. They have been used throughout history in a medicinal context to help with digestive ailments, teeth whitening and skin irritations. Their fibre and fructose content may help regulate blood sugar levels by slowing digestion and the fibre is thought to have a satiating effect. Leaves can be eaten raw, cooked or used to make tea.
The strawberry is really a low-growing, herbaceous plant which has a fibrous root system along with a crown from where occur basal leaves. The foliage is compound, together with three leaflets, saw tooth-edged as well as hairy.
Additionally, there are a number of other health advantages of strawberry that happen to be outlined beneath:
·         Care Eyes
·         Cures Gout
·         Cures Cancer
·         Proper Functioning of brain and prevents Alzheimer’s disease
·         Lowers High Blood Pressure
·         Heart Diseases
·         Anti-Inflammatory
·         Keep wrinkles at bay
·         Fight bad Cholesterol
·         Good during pregnancy

Start eating Healthy Strawberry Cake with Strawberries and Cream Frosting. Order it online at reasonable price at  www.punecakeshop.com.